Mini Waffle Breakfast Sandwiches
by SFH Marketing
These delicious and hearty breakfast sandwiches are perfect to meal prep for the week! The perfect amount of protein to keep you through the day!
Category
Breakfast
These scrumptious breakfast sandwiches are the perfect start of your morning! Protein-rich and filling, you'll be ready to take on the day.
Author:SFH Marketing
Ingredients
-
1 cup white whole wheat flour
-
1 scoop SFH PURE Whey Protein-Naked
-
1 teaspoon baking powder
-
1 egg
-
1 cup unsweetened almond milk
-
4 breakfast veggie sausages
-
4 large eggs (scrambled)
-
¼ cup shredded cheddar cheese
-
¼ cup kale
-
salt and pepper to taste
Directions
Begin by preheating your waffle iron to medium heat
Next, in a large bowl, mix the flour, SFH protein, and baking powder.Then, add in the egg, mix until combined
Once the waffle maker is completely heated, lightly spray with non-stick cooking spray on both sides. Then, pour about ¼ cup of batter into the waffle maker, close, and flip. Let cook for about 1and ½ to 2 minutes. Flip waffle maker and open. If it needs a little more time to cook, close and flip over, let cook for about 20-30 seconds longer
Lay out mini waffles and divide eggs evenly among them. Top each with a veggie sausage and kale. Top with another waffle and enjoy.