Creamy Vanilla Plant Based Protein Ice Cream
by SFH Marketing
Healthy and delicious ice cream? Yes, please! Check out this easy-to-make protein-rich vanilla ice cream with SFH Vanilla Plant Protein.
Category
Dessert/Ice cream
Servings
2
Cook Time
10 minutes
Calories
176
Hot summer days call for creamy vanilla plant based protein ice-cream! Try this delicious vanilla recipe made with SFH Plant Protein.
Author:SFH Marketing
Ingredients
-
1 scoop of SFH Plant Protein
-
1 can of Coconut Milk
-
1/2 tsp Vanilla Extract
Directions
Blend together and place in ice cream maker.
Freeze until firm.
Add toppings!
Nutrition
Calories 176, Fat 12.5 grams, Carbs 3.6 grams, Protein 10.6 grams
Sign up for newsletter
be the first to know SFH news!
Use left/right arrows to navigate the slideshow or swipe left/right if using a mobile device